We Cultivate Quality by Harvesting Trust
We Cultivate Quality by Harvesting Trust
Our story
Welcome to our family, welcome to Sicily.
We are a family of local producers, proud custodians of a territory rich in authentic flavors and ancient traditions.
For generations, we have dedicated ourselves with love and care to the cultivation of unique products, symbols of our land:
- Nubia Red Garlic: a treasure with an intense and unmistakable flavour, cultivated with traditional methods that preserve its authenticity and quality.
- Extra Virgin Olive Oil: fruit of centuries-old olive trees, our oil is a concentrate of aromas and flavors that tell the story of our land.
- Yellow Melons: sweet, juicy and full of sun, our melons are the fruit of careful cultivation that respects nature.
- Golden Onions of Paceco: crunchy and tasty, our onions are the result of fertile soil and cultivation techniques handed down over time.
Our mission is to bring the authentic taste of Sicily to your table, respecting the rhythms of nature and enhancing the resources of our territory. We believe in sustainable agriculture, which respects the environment and preserves traditions, guaranteeing genuine and high-quality products.
We are tied to our land and its culture, and through our products we want to share a piece of our history with you.
We are a family of local producers, proud custodians of a territory rich in authentic flavors and ancient traditions.
For generations, we have dedicated ourselves with love and care to the cultivation of unique products, symbols of our land:
- Nubia Red Garlic: a treasure with an intense and unmistakable flavour, cultivated with traditional methods that preserve its authenticity and quality.
- Extra Virgin Olive Oil: fruit of centuries-old olive trees, our oil is a concentrate of aromas and flavors that tell the story of our land.
- Yellow Melons: sweet, juicy and full of sun, our melons are the fruit of careful cultivation that respects nature.
- Golden Onions of Paceco: crunchy and tasty, our onions are the result of fertile soil and cultivation techniques handed down over time.
Our mission is to bring the authentic taste of Sicily to your table, respecting the rhythms of nature and enhancing the resources of our territory. We believe in sustainable agriculture, which respects the environment and preserves traditions, guaranteeing genuine and high-quality products.
We are tied to our land and its culture, and through our products we want to share a piece of our history with you.
